Eggplant stuffed with Spicy Italian Sausages and 6 cheeses Recipe

 Ingredients

1 med. eggplant ( cut in half/ cored out)

1/2 green bell pepper chopped

1/2 onion chopped

1 lb of Spicy Italian Sausage (loose)

1 block cream cheese

1 package Kraft Italian 5 cheese blend

1 Jar pasta sauce

Directions:

Saute eggplant , onion and bell pepper til soft. 

Add Italian sausage to mix cook till done

add block of cream cheese and 1/4 package of 5 cheese blend

mix together 

Stuff eggplants halves with mixture and top with remaining cheese as desired

pour sauce in pan around eggplant

Bake at 350 degrees 60 mins

can serve with pasta

Serves 4-6